Our Apple Valley Pie Shells are made from premium dough and can be used for both sweet and savory applications. From fruit pies to quiche to meat pies, there are endless recipes that can be created with just one tart shell sku. Premium dough makes your individual fruit pies, cream pies, butter tarts, etc. that much more delectable. No matter what you choose to make, the crust is sure to hold up.

This Unbaked Pie Shell provides you with a premium pie crust that is sure to make your dessert stand out. Thick and sturdy, this dish pie shell has tall, nicely crimped edges that bake to a visually-appealing golden brown color with a buttery, flaky crust. Fill this pie shell with your signature pumpkin pies, savory broccoli, mushroom, and gouda quiches, or classic, tart lemon meringue pie!

This Pie Shell is made to produce a flakier pie. Full of flavor with 0 grams of trans fat, this pie shell is a great way to reduce prep time in your kitchen without compromising the reputation of your famous recipes. To prepare, keep frozen until ready to bake and place on a flat baking sheet and prick the sides and bottom with a fork.

Key Features:

• Are made from premium dough
• Sure to make your dessert stand out
• Provides you with a premium pie crust
• Thick and sturdy, has tall, nicely crimped edges
• Endless recipes that can be created with just one tart shell sku